Healthy Choices & Nutrition
Let healthy choices become second nature
Our Nutrition Educator, Diane Celleri, creates healthy recipes for cooking demonstrations and develops nutrition education programs in partnership with community agencies such as Atlantic Health to help people prevent and/or manage health issues through proper diet.
These sessions are available Monday-Thursday at noon (30 minutes prior to distribution).
At these sessions, you can learn how to prepare food in a healthy way—anyone can benefit!
Healthy Choices Kitchen Cooking Videos and Recipes
Click below for our complete video and recipe library
Tips for Better Health
Click below to get access to helpful handouts on a variety of health topics, like heart health, bone strength, and nutrition. Each one is designed to give you simple, reliable tips you can use every day to support your health and well-being.
Health Choices Kitchen Recipes
Creamy Zucchini, Carrot & White Bean Soup
Enjoy a recipe for Creamy Zucchini & White Bean Soup that highlights several foods that support brain health. Cannellini beans provide fiber and protein, while colorful vegetables like zucchini, onions, carrots, garlic, and basil offer antioxidants that help support overall wellness. Extra-virgin olive oil and pumpkin seeds add heart-healthy fats, which are important for brain function. Fresh, flavorful, and nutrient-rich, this soup is a delicious way to nourish both body and mind!